Chicken Wings Recipe
(Naked, Hot, BBQ) Bone-in wings smothered in buffalo or bbq sauce, served with Ranch dressing.
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Ingredients
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Chicken Wings
Method
Cooking Instructions
- 1
Preparation
Preheat the oven to 425°F (220°C).
- 2
Season the Wings
In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.
- 3
Bake the Wings
Spread the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until crispy and fully cooked.
- 4
Sauce the Wings
Once the wings are cooked, remove them from the oven and place them in a large bowl. Add buffalo sauce or BBQ sauce (or both) and toss to coat the wings evenly.
- 5
Serve
Serve hot with Ranch dressing on the side for dipping.