Chicken Vegetables Recipe
A wholesome dish featuring tender chicken sautéed with a medley of fresh vegetables, delivering a perfect balance of flavor and nutrition.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Cut the chicken breast into bite-sized pieces and season with salt, pepper, and Italian seasoning.
- 2
Sauté the Vegetables
In a large skillet, heat olive oil over medium heat. Add chopped onions and minced garlic, and sauté until onions are translucent.
- 3
Add the Chicken
Add the seasoned chicken pieces to the skillet and cook until they are no longer pink, about 5-7 minutes.
- 4
- 5
Serve
Taste and adjust seasoning if needed. Serve hot.
