Chicken Noodles In Brooth Recipe

Cooking Instructions

1. 1

   Prepare the Chicken

   In a pot, heat olive oil over medium heat. Add the diced onion and garlic, sauté until translucent.

2. 2

   Cook the Vegetables

   Add the sliced carrots and chopped celery to the pot. Cook for about 5 minutes, stirring occasionally.

3. 3

   Add Broth and Chicken

   Pour in the chicken broth and bring to a boil. Add the chicken breast, season with salt and pepper, and reduce heat to a simmer.

4. 4

   Cook the Noodles

   After simmering for 15 minutes, remove the chicken, shred it, and return it to the pot. Add the egg noodles and cook for an additional 8-10 minutes, or until noodles are tender.

5. 5

   Serve

   Ladle the chicken noodles into bowls, garnish with chopped parsley, and serve hot.