Fancy Ham & Cheese Recipe

Time20m

Serves2

Smoked ham, mayonnaise, mustard, swiss cheese, and raspberry jam. Served on butter toasted sourdough

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Ingredients

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1
Prepare the Spread
In a small bowl, mix the mayonnaise and mustard until well combined.
2
Assemble the Sandwich
Spread the mayonnaise-mustard mixture on two slices of sourdough bread. Layer the smoked ham and Swiss cheese on top, then spread raspberry jam on the remaining two slices of bread.
3
Complete the Sandwich
Close the sandwich by placing the jam-covered slices on top of the ham and cheese layers.
4
Toast the Sandwich
In a skillet, melt butter over medium heat. Place the sandwich in the skillet and cook for 3-4 minutes on each side or until golden brown and the cheese is melted.
5
Serve
Remove the sandwich from the skillet, cut it in half, and serve warm.