
Spicy Sausage Recipe
Traditional Red Sauce, Italian Sausage Crumbles, Honey, Mozzarella, Crushed Red Pepper Flakes
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Ingredients
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Sauce
Sausage
Toppings
Method
Prepare the Sauce
Cook the Sausage
Brown the sausage
In a skillet, cook the Italian sausage over medium heat until browned and crumbled, about 8-10 minutes.
Mix in honey and red pepper
Stir in the honey and crushed red pepper flakes, cooking for another 2-3 minutes.
Combine and Serve
Combine sausage and sauce
Add the cooked sausage mixture to the sauce and stir well to combine.
Top with mozzarella
Transfer to a baking dish, sprinkle with shredded mozzarella, and bake at 375°F (190°C) for 15-20 minutes or until bubbly and golden.
Serve hot
Remove from the oven and let cool slightly before serving.