Tomato Basil Chicken Recipe
8-ounce grilled chicken breast topped with fresh roasted tomato basil, white wine & garlic.
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Ingredients
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Chicken
Tomato Basil Topping
Method
Chicken Preparation
- 1
Prep the Chicken
Preheat the grill to medium-high heat. Brush the chicken breasts with olive oil and season both sides with salt, black pepper, and garlic powder.
- 2
Grill the Chicken
Place the chicken breasts on the grill and cook for about 6-8 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let them rest.
Tomato Basil Topping Preparation
- 3
Roast the Tomatoes and Garlic
Preheat the oven to 400°F (200°C). Cut the cherry tomatoes in half and place them on a baking sheet. Peel and crush the garlic cloves, adding them to the baking sheet. Drizzle with olive oil, balsamic vinegar, salt, and black pepper. Roast in the oven for about 20 minutes, or until the tomatoes are soft and slightly caramelized.
- 4
Add Wine and Basil
Remove the baking sheet from the oven. Pour the white wine over the roasted tomatoes and garlic, and then add the fresh basil leaves. Stir gently to combine and return to the oven for an additional 5 minutes.
Assembly
- 5
Plate the Dish
Slice the grilled chicken breast and place it on a plate. Top generously with the roasted tomato basil mixture. Serve warm.
