Strawberry Salmon Spinach Salad Recipe
Grilled salmon atop fresh spinach leaves with strawberries, red & green onion, hard-boiled egg & mushroom. We recommend our strawberry vinaigrette.
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Ingredients
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Salad Ingredients
Salmon Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Spinach Base
In a large bowl, add the fresh spinach leaves as the base of your salad.
- 2
Add Strawberries
Wash and slice the fresh strawberries. Add them to the bowl with spinach.
- 3
Prepare Onions
Chop the green onion and finely slice the red onion. Add both to the salad bowl.
- 4
Add Hard-Boiled Eggs
Peel the hard-boiled eggs and chop them into quarters. Place them on the salad.
- 5
Add Mushrooms
Clean and slice the mushrooms. Add them to the salad bowl.
Salmon Preparation
Assembly
- 9
Combine Salad Ingredients
Once the salmon has rested, flake or slice it and add it on top of the salad mixture.
- 10
Add Dressing
Drizzle the strawberry vinaigrette over the salad, ensuring even coverage.
- 11
Toss and Serve
Gently toss the salad to combine all ingredients and serve immediately.
