Warm Bacon Spinach Salad Recipe
Make Warm Bacon Spinach Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a large skillet over medium heat, cook the bacon until crispy. Remove from the skillet and let it drain on paper towels. Once cooled, crumble the bacon into pieces.
- 2
Prepare the Dressing
In the same skillet, remove excess bacon grease leaving about 1 tablespoon. Add olive oil, balsamic vinegar, salt, and pepper to create a warm dressing. Stir well to combine.
- 3
Sauté the Spinach
Add the fresh spinach to the skillet with the warm dressing. Sauté for 2-3 minutes until the spinach is wilted.
- 4
Combine Ingredients
In a large salad bowl, combine the sautéed spinach, crumbled bacon, sliced red onion, halved cherry tomatoes, and chopped hard-boiled eggs.
- 5
Add Feta and Serve
Top the salad with feta cheese. Drizzle any remaining warm dressing over the salad and serve immediately.
