Braised Mushrooms Recipe
Make Braised Mushrooms Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Mushrooms
Clean the mushrooms with a damp cloth and slice them if they are large.
- 2
Sauté Aromatics
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until translucent, about 3-4 minutes.
- 3
- 4
Add Broth and Seasonings
Pour in the vegetable broth and soy sauce. Add thyme, black pepper, and salt to taste. Stir well to combine.
- 5
- 6
Garnish and Serve
Remove from heat, garnish with chopped parsley, and serve warm as a side dish or topping for other dishes.
