Queso & Chips Recipe
Make Queso & Chips Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Sauce
Chips
Method
Cheese Sauce Preparation
- 1
Combine Cheese Ingredients
In a medium saucepan over medium heat, combine the shredded cheddar cheese, shredded Monterey Jack cheese, cream cheese, and milk. Stir until the cheeses are melted and the mixture is smooth.
- 2
Add Flavorings
Once the cheese mixture is smooth, add the can of diced tomatoes with green chilies, cumin, garlic powder, onion powder, salt, and pepper. Stir well to combine.
- 3
Simmer
Reduce the heat to low and let the queso simmer for about 5-10 minutes, stirring occasionally, until heated through and slightly thickened.
Serving
- 4
Serve
Pour the warm queso into a serving bowl and serve immediately with tortilla chips on the side for dipping.
