Jun 09 2026
RestaurantsB&C BarbequePizza Smash Recipe

Pizza Smash Recipe

Inspired by B&C Barbeque
Time30m
Serves2

Two quarter pound patties with mozzarella cheese, 3 large hand cut pepperoni slices, and topped with pizza sauce.

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Ingredients

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Patties

Toppings

Buns

Method

Prepare the Patties

  1. 1

    Mix and Form

    In a large bowl, combine the ground beef, salt, and black pepper. Mix until just combined. Divide the mixture into two equal portions and form each portion into a quarter pound patty.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness and have a nice sear.

Assemble the Smash

  1. 3

    Add Cheese and Pepperoni

    During the last minute of cooking, place 2 oz of mozzarella cheese on each patty and cover the grill or skillet to melt the cheese. Once melted, top each patty with 1.5 slices of pepperoni.

  2. 4

    Prepare the Buns

    Toast the burger buns lightly on the grill or in a toaster until golden brown.

  3. 5

    Final Assembly

    On the bottom half of each bun, place a cheesy patty, top it with the pizza sauce, and then cover with the top half of the bun.

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