Restaurants›Bar Virgile›Single Burger Recipe

Single Burger Recipe

Inspired by Bar Virgile
Time20m
Serves1

LTO, Duke's Mayo, Ketchup

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

1

Prepare the Beef Patty

In a bowl, mix the ground beef with salt and black pepper. Form the mixture into a patty.

2

Cook the Patty

Heat a grill or skillet over medium-high heat. Cook the patty for about 3-4 minutes on each side, or until it reaches your desired doneness.

3

Assemble the Burger

Toast the burger bun lightly on the grill or in a toaster. Spread Duke's mayo on the bottom half of the bun, place the cooked patty on top, followed by lettuce and a slice of tomato. Add ketchup on top of the tomato and close the burger with the top half of the bun.

4

Serve

Cut the burger in half if desired and serve immediately while hot.

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