Restaurants›Bar Virgile›House Burger Recipe

House Burger Recipe

Inspired by Bar Virgile
Time30m
Serves2

LTO, Duke's Mayo, Heinz Ketchup

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Ingredients

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Burger Ingredients

Method

Burger Preparation Steps

1

Prepare the Patties

In a bowl, combine the ground beef, salt, and black pepper. Mix gently and form into two equal-sized patties.

2

Cook the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

3

Toast the Buns

While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or skillet until golden brown.

4

Assemble the Burger

Spread Duke's Mayo on the bottom half of each toasted bun. Place a cooked patty on top, followed by lettuce, tomato, and onion slices. Top with Heinz Ketchup and close the burger with the top bun.

5

Serve

Serve the burgers immediately with your choice of sides.

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