Lemongrass Tea Recipe

Inspired by Baobab Fare

Time25m

Serves4

Iced or Hot Tea. A refreshing and fragrant tea with a hint of citrus.

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Ingredients

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1
Prepare Lemongrass
Take the fresh lemongrass stalks and cut off the tough ends. Smash the stalks with the back of a knife to release the essential oils.

2
Boil Water
In a medium-sized pot, bring 4 cups of water to a boil.
3
Add Lemongrass
Once the water is boiling, add the prepared lemongrass stalks to the pot.
4
Steep
Reduce the heat and let the lemongrass steep in the water for about 10-15 minutes, depending on how strong you want the flavor.

5
Strain and Sweeten
After steeping, strain the tea into a teapot or pitcher. Add honey or sugar to taste, and stir until dissolved.
6
Add Lemon Juice
Stir in the lemon juice for a hint of citrus flavor.
7
Serve
Serve hot as is, or let it cool and serve over ice with fresh mint leaves for a refreshing iced tea.