Sesame Chicken (breaded Chicken) (gf) Recipe
Lightly deep fried breaded chicken mixed with bell peppers, onions, pea pods & carrots in a special sweet sauce topped with sesame seeds.
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Ingredients
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For the Breaded Chicken
For the Vegetables
For the Sweet Sauce
Method
For the Breaded Chicken
- 1
Prepare the Chicken
Cut the chicken breast into bite-sized pieces and season with salt and black pepper.
- 2
- 3
Fry the Chicken
Heat oil in a deep frying pan over medium heat. Once hot, fry the breaded chicken pieces in batches until golden brown and cooked through, about 4-5 minutes per side. Remove and drain on paper towels.
For the Vegetables
- 4
For the Sweet Sauce
- 5
Prepare the Sauce
In a bowl, mix together the gluten-free soy sauce, honey, sesame oil, cornstarch, and water until well combined.
- 6
Combine Everything
Pour the sweet sauce over the sautéed vegetables and stir well. Let it cook for 2-3 minutes until the sauce thickens slightly.
- 7
Finish the Dish
Add the fried chicken pieces to the pan with the vegetables and sauce. Toss everything together to coat the chicken in the sauce. Cook for an additional 2 minutes.
- 8
Garnish and Serve
Remove from heat, sprinkle with sesame seeds, and serve hot.