Name: Bai Tong Thai Restaurants Pad King Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 500 grams Chicken breast, thinly sliced; 2 tbs Fresh ginger, minced; 3 cloves Garlic, minced; 1 medium Bell pepper, sliced; 1 medium Carrot, julienned; 200 grams Broccoli florets; 4 tbs Soy sauce; 2 tbs Oyster sauce; 2 tbs Vegetable oil; 1 cup Fresh basil leaves; 4 cups Cooked jasmine rice

Domaine De L'Enclos, Chablis 1er Cru, 2022

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Experience the bold flavors of Pad King, a tantalizing stir-fry that perfectly marries tender strips of chicken with vibrant bell peppers and fragrant ginger, all tossed in a savory soy and garlic sauce. Finished with a sprinkle of fresh basil, this dish is a delightful balance of spice and sweetness that promises to awaken your taste buds and leave you craving more.

Gather all the ingredients and prepare them by slicing the chicken, mincing the garlic and ginger, and chopping the vegetables.

Prepare the Ingredients

In a large skillet or wok, heat the vegetable oil over medium-high heat.

Heat the Oil

Add the sliced chicken breast to the skillet and cook until it is no longer pink, about 5-7 minutes.

Cook the Chicken

Stir in the minced garlic and ginger, cooking for an additional 1-2 minutes until fragrant.

Add Aromatics

Add the bell pepper, carrot, and broccoli to the skillet. Stir-fry for about 3-4 minutes until the vegetables are tender-crisp.

Stir-Fry Vegetables

Pour in the soy sauce and oyster sauce, tossing everything together to combine well.

Add Sauces

Add the fresh basil leaves and stir until just wilted.

Finish with Basil

Serve the Pad King hot over a bed of cooked jasmine rice.

Serve

Chicken breast, thinly sliced

Fresh ginger, minced

Garlic, minced

Bell pepper, sliced

Carrot, julienned

Broccoli florets

Soy sauce

Oyster sauce

Vegetable oil

Fresh basil leaves

Cooked jasmine rice

Pad King

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Make Pad King Recipe in just 30m. Experience the bold flavors of Pad King, a tantalizing stir-fry that perfectly marries tender strips of chicken with vibrant bell peppers and fragrant ginger, all tossed in a savory soy and garlic sauce. Finished with a sprinkle of fresh basil, this dish is a delightful balance of spice and sweetness that promises to awaken your taste buds and leave you craving more.

Pad King Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions