Jul 14 2026
RestaurantsBaileys' RangePumpkin Spice Latte Recipe

Pumpkin Spice Latte Recipe

Inspired by Baileys' Range
Time25m
Serves2

Salted caramel & cinnamon ice creams, espresso, rum, irish cream, coffee liqueur

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Ingredients

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Ice Cream Base

Beverage Ingredients

Method

Prepare Ice Cream

  1. 1

    Scoop Ice Cream

    In a large serving glass or mug, add 1 cup of salted caramel ice cream and 1 cup of cinnamon ice cream. Use a spoon to mix lightly for a marbled effect.

Prepare Beverage

  1. 2

    Brew Espresso

    Brew 2 shots of espresso using your preferred method (espresso machine, stovetop espresso maker, etc.). Set aside.

  2. 3

    Combine Ingredients

    In a separate saucepan, combine the brewed espresso, dark rum, Irish cream liqueur, coffee liqueur, and milk over medium heat. Stir continuously until the mixture is warm, but do not boil.

  3. 4

    Add Spices

    Stir in the ground cinnamon and optional pumpkin spice for added flavor. Mix well to combine all ingredients.

Assemble and Serve

  1. 5

    Combine and Serve

    Pour the warm espresso mixture over the ice cream mixture in the glass. The ice cream will start to melt and create a creamy texture.

  2. 6

    Garnish

    Top with whipped cream and a sprinkle of ground cinnamon or pumpkin spice for garnish. Serve immediately with a straw or spoon.

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