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Ingredients
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Mozzarella Sticks Ingredients
Method
Cooking Directions
- 1
Prepare the Cheese
Freeze the mozzarella sticks for 30 minutes to ensure they hold their shape while frying.
- 2
Set Up the Breading Station
In three separate shallow bowls, place the flour, beaten eggs, and a mixture of bread crumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and black pepper.
- 3
Bread the Cheese Sticks
Dip each frozen mozzarella stick first in the flour, then in the egg, and finally in the breadcrumb mixture. Make sure they are well coated.
- 4
Heat the Oil
In a large pot or deep fryer, heat the vegetable oil to 350°F (175°C).
- 5
Fry the Mozzarella Sticks
Fry the breaded mozzarella sticks in batches for about 2-3 minutes until golden brown. Remove them from the oil and place on paper towels to drain excess oil.
- 6
Serve
Serve hot with marinara sauce for dipping.
