Loaded Nachos Recipe
Make Loaded Nachos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Nachos Ingredients
Method
Preparation Instructions
- 1
Cook the Ground Beef
In a skillet over medium heat, cook the ground beef until browned and fully cooked, about 7-10 minutes. Drain excess fat.
- 2
Prepare the Nachos
Preheat your oven to 180°C (350°F). On a large baking sheet, spread out the tortilla chips evenly.
- 3
Layer the Ingredients
Sprinkle the cooked ground beef evenly over the tortilla chips. Then, add the black beans, diced tomatoes, and shredded cheddar cheese on top.
- 4
Bake the Nachos
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbling.
- 5
Add Toppings
Remove the nachos from the oven and top them with sliced jalapeños, dollops of sour cream, guacamole, and chopped green onions.
- 6
Serve
Serve immediately while hot. Enjoy your loaded nachos!
