Jerk Chicken Wrap Recipe
With lettuce, tomato, red onion & JuJu sauce, served in a wrap with side of lime aioli.
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Ingredients
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Wrap Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
Marinate the chicken breast with jerk seasoning for at least 30 minutes. Grill or pan-fry until fully cooked, about 6-7 minutes per side.
- 2
Prepare the Vegetables
Slice the tomato and red onion, and wash the lettuce thoroughly.
- 3
- 4
Wrap it Up
Fold the sides of the wrap in and roll tightly from the bottom to the top. Secure with a toothpick if needed.
- 5
Prepare Lime Aioli
In a small bowl, mix mayonnaise with lime juice and zest. Adjust seasoning with salt and pepper to taste.
- 6
Serve
Serve the wraps with a side of lime aioli for dipping.
