Jun 08 2026

Burger Recipe

Inspired by Back Bay Ale House
Time30m
Serves2

Juicy beef patty with lettuce, tomato, and onion

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Patty

    In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined, then form into two equal patties.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  3. 3

    Prepare the Toppings

    While the patties are cooking, slice the tomato and onion. Wash the lettuce leaves and set aside.

  4. 4

    Assemble the Burger

    Once the patties are cooked, place each patty on the bottom half of a burger bun. Top with lettuce, tomato, onion, ketchup, and mustard. Place the top half of the bun on each burger.

  5. 5

    Serve

    Serve immediately with your favorite side dishes.

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