Breakfast - Cream Cheese Everything Croissant Recipe
Recipe information
Make Breakfast - Cream Cheese Everything Croissant in just 15m. Indulge in our flaky, buttery croissant generously filled with rich cream cheese and topped with a delightful blend of everything bagel seasoning. Each bite offers a perfect harmony of savory and creamy goodness, making it the ultimate breakfast treat that will leave you craving more!
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Ingredients
Cream Cheese Everything Croissant Ingredients
Preparation Steps
1. Prepare the Cream Cheese Mixture
In a small bowl, combine cream cheese, everything bagel seasoning, and chopped chives. Mix until well combined.
2. Slice the Croissants
Carefully slice each croissant in half horizontally to create a top and bottom half.
3. Spread the Cream Cheese
Generously spread the cream cheese mixture on the cut side of both halves of the croissants.
4. Add Optional Toppings
If using, layer smoked salmon on one half of each croissant and add capers on top.
5. Close and Serve
Place the top half of the croissant back on and serve immediately. Enjoy your delicious Cream Cheese Everything Croissant!
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