Jul 14 2026
Shredded Cheese Recipe
Inspired by Aztecas Restaurant & Cantina
Time15m
Serves8
24 oz (Estimate 6-8 people) Half Pan (Estimate 25 people)
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Ingredients
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Cheese Blend
Method
Preparation
- 1
Grate the Cheese
Using a box grater or food processor, grate the Cheddar, Mozzarella, and Monterey Jack cheeses into a large bowl.
- 2
Mix the Cheeses
Gently toss the grated cheeses together until well combined.
- 3
Store or Serve
If serving right away, transfer the cheese blend to a serving dish. If storing for later use, place the cheese blend in an airtight container and refrigerate.
