Premium Guacamole Recipe
24 oz (Estimate 6-8 people) Half Pan (Estimate 25 people)
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Ingredients
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Guacamole Ingredients
Method
Preparation Instructions
- 1
Prepare the Avocados
Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
- 2
Mash the Avocados
Using a fork or a potato masher, mash the avocados to your desired level of creaminess.
- 3
Add Fresh Ingredients
Stir in the fresh lime juice, chopped red onion, minced jalapeño, and chopped cilantro.
- 4
Season the Mixture
Add salt and black pepper to taste. If using diced tomatoes, gently fold them in at this stage.
- 5
Taste and Adjust
Taste the guacamole and adjust seasoning if necessary, adding more lime juice, salt, or pepper to your liking.
- 6
Serve
Transfer the guacamole to a serving bowl and enjoy with tortilla chips or fresh vegetables.
