Bruschetta Recipe
Grilled bread topped with fresh tomatoes, basil, and olive oil.
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Ingredients
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Bread
Topping
Method
Preparation
Prepare the Tomatoes
Wash the fresh tomatoes and chop them into small diced pieces. Place them in a mixing bowl.
Add Flavor to Tomatoes
Finely chop the fresh basil leaves and add them to the bowl with the tomatoes. Mince the garlic cloves and add them as well.
Season the Mixture
Drizzle the extra virgin olive oil over the tomato mixture. Sprinkle with salt and black pepper. Mix everything gently until well combined.
Grilling the Bread
Assembly
Top the Bread
Once the bread is grilled, remove it from the heat. Spoon the tomato mixture generously over each slice of grilled bread.
Serve
Arrange the bruschetta on a serving platter and serve immediately while the bread is still warm.