Restaurants›Avanzare Italian Dining›4:30 Pm – 10:00 Pm Recipe

4:30 Pm – 10:00 Pm Recipe

Inspired by Avanzare Italian Dining
Serves1

Make 4:30 Pm – 10:00 Pm Recipe at home. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Side Ingredients

Method

Preparation

1

Preheat Oven

Preheat your oven to 425°F (220°C).

2

Prepare Chicken

In a bowl, combine chicken thighs with olive oil, minced garlic, juice of half the lemon, salt, pepper, and rosemary. Mix well to coat the chicken thoroughly.

3

Marinate

Let the chicken marinate for at least 30 minutes (or up to 2 hours in the refrigerator if time allows).

4

Prepare Vegetables

Peel and chop the potatoes, carrots, and onion into bite-sized pieces. Place them in a large bowl.

5

Season Vegetables

Drizzle the vegetables with olive oil, sprinkle with salt and pepper, and toss to coat.

Cooking

6

Arrange in Baking Dish

In a large baking dish, spread the marinated chicken thighs in the center and arrange the seasoned vegetables around them.

7

Add Lemon

Slice the remaining half of the lemon and place the slices on top of the chicken.

8

Bake

Bake in the preheated oven for 35-45 minutes, or until the chicken is cooked through and the vegetables are tender.

9

Check for Doneness

Ensure the chicken reaches an internal temperature of 165°F (75°C) and the juices run clear.

Serving

10

Rest and Serve

Remove the baking dish from the oven and let it rest for about 5 minutes before serving.

11

Plate

Serve the chicken thighs alongside the roasted vegetables, garnished with fresh rosemary if desired.