4:30 Pm – 10:00 Pm Recipe
Make 4:30 Pm – 10:00 Pm Recipe at home. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Side Ingredients
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 425°F (220°C).
- 2
- 3
Marinate
Let the chicken marinate for at least 30 minutes (or up to 2 hours in the refrigerator if time allows).
- 4
Prepare Vegetables
Peel and chop the potatoes, carrots, and onion into bite-sized pieces. Place them in a large bowl.
- 5
Season Vegetables
Drizzle the vegetables with olive oil, sprinkle with salt and pepper, and toss to coat.
Cooking
- 6
Arrange in Baking Dish
In a large baking dish, spread the marinated chicken thighs in the center and arrange the seasoned vegetables around them.
- 7
Add Lemon
Slice the remaining half of the lemon and place the slices on top of the chicken.
- 8
Bake
Bake in the preheated oven for 35-45 minutes, or until the chicken is cooked through and the vegetables are tender.
- 9
Check for Doneness
Ensure the chicken reaches an internal temperature of 165°F (75°C) and the juices run clear.
Serving
- 10
Rest and Serve
Remove the baking dish from the oven and let it rest for about 5 minutes before serving.
- 11
Plate
Serve the chicken thighs alongside the roasted vegetables, garnished with fresh rosemary if desired.
