Steak Shawafel Wrap Recipe

Preparation Steps

1. 1

   Prepare the Steak

   In a bowl, combine olive oil, garlic powder, cumin, paprika, salt, and black pepper. Rub the mixture all over the steak and let it marinate for at least 30 minutes.

2. 2

   Cook the Steak

   Preheat a grill or skillet over medium-high heat. Cook the marinated steak for about 4-5 minutes on each side, or until desired doneness. Remove from heat and let it rest for 5 minutes before slicing into thin strips.

3. 3

   Prepare the Falafel

   If using pre-made falafel, heat them according to package instructions. If making from scratch, prepare your favorite falafel recipe and cook accordingly.

4. 4

   Assemble the Wraps

   On a piece of pita bread or wrap, layer the lettuce, sliced steak, falafel, diced tomatoes, and onion. Drizzle with tahini sauce.

5. 5

   Serve

   Roll up the wrap, cut in half if desired, and serve immediately.