Fajita Quesadilla Recipe
A large flour tortilla with melted cheddar cheese your choice of grilled chicken or steak on a bed of fries. Served with a side of sour cream and house salsa.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Fries
Preheat the oven and bake the frozen French fries according to package instructions until golden brown and crispy.
- 2
- 3
Assemble the Quesadilla
On one half of each tortilla, sprinkle a generous amount of cheddar cheese, followed by the grilled chicken or steak mixture. Fold the tortillas over to create a half-moon shape.
- 4
Cook the Quesadilla
In the same skillet, add the folded quesadillas and cook for about 3-4 minutes on each side, or until the tortillas are golden and the cheese is melted.
- 5
Serve
Cut the quesadillas into wedges and serve hot with a side of crispy French fries, sour cream, and house salsa.
