Jul 14 2026

Avo Toast Recipe

Time15m
Serves1

One slice of wheat toast topped with avocado mash and a pinch of salt. Served with two eggs of your choice and fruit.

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Ingredients

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Toast

Eggs

Method

Preparation

  1. 1

    Toast the Bread

    Toast the slice of wheat bread until golden brown.

  2. 2

    Prepare the Avocado Mash

    Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash with a fork until smooth. Add a pinch of salt to taste.

  3. 3

    Cook the Eggs

    Cook the two eggs to your preference (scrambled, poached, or fried).

  4. 4

    Assemble the Avo Toast

    Spread the avocado mash evenly over the toasted bread.

  5. 5

    Serve

    Plate the avocado toast alongside the cooked eggs and a cup of mixed fruit.

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