Jun 04 2026
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Plums
Wash the fresh plums thoroughly. Cut them into quarters and remove the pits.
- 2
Mix the Base
In a large glass or cocktail shaker, combine the Kuni Zakary Jasmine Umeshi and the prepared plum quarters.
- 3
Add Sparkling Water
Pour in the sparkling water gently to maintain the fizz.
- 4
Add Ice and Garnish
Add ice cubes to the glass and garnish with fresh mint leaves.
- 5
Serve
Stir gently and serve immediately in a chilled glass.
