Umami Bomb Recipe
Recipe information
Make Umami Bomb in just 15m. house blend of miso, chili, spices
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Ingredients
Ingredients
Instructions
1. Prepare the Base
In a mixing bowl, combine the white miso paste, chili powder, soy sauce, garlic powder, ground ginger, sesame oil, black pepper, honey, and water. Mix until smooth and well combined.
2. Adjust Consistency
If the mixture is too thick for your liking, add more water, one tablespoon at a time, until desired consistency is reached.
3. Taste and Adjust
Taste the mixture and adjust seasoning as needed, adding more chili powder for heat, soy sauce for saltiness, or honey for sweetness.
4. Store or Serve
Transfer the umami bomb mixture to an airtight container and refrigerate if not using immediately. It can be served as a condiment, marinade, or a flavor booster in various dishes.
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