Mashed Potatoes Recipe
Make Mashed Potatoes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mashed Potatoes Ingredients
Method
Preparation Steps
- 1
Prepare the Potatoes
Peel the Russet potatoes and cut them into evenly sized chunks.
- 2
Boil the Potatoes
Place the potato chunks in a large pot, cover with cold water, and add a pinch of salt. Bring to a boil and cook until tender, about 15-20 minutes.
- 3
Prepare the Garlic
While the potatoes are boiling, mince the garlic cloves.
- 4
Drain and Mash
Once the potatoes are tender, drain them and return to the pot. Add butter, heavy cream, minced garlic, salt, and black pepper. Mash until smooth and creamy.
- 5
Serve
Taste and adjust seasoning if necessary. Serve warm.
