Asperger Mancher Lander Recipe
Make Asperger Mancher Lander Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Asparagus
Wash and trim the ends of the asparagus. Bring a pot of salted water to a boil and blanch the asparagus for 2-3 minutes until bright green and tender-crisp. Drain and set aside.
- 2
Make the Dressing
In a small bowl, whisk together the lemon juice, olive oil, minced garlic, black pepper, and salt to taste.
- 3
Combine Ingredients
In a large bowl, combine the blanched asparagus with the dressing. Toss gently to coat.
- 4
Add Cheese and Garnish
Shave or crumble the manchego cheese over the asparagus and sprinkle with fresh parsley.
- 5
Serve
Serve the Asperger Mancher Lander warm or at room temperature as a side dish or light main course.
