Lemonade Recipe
Make Lemonade Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Lemonade Ingredients
Method
Instructions
- 1
Juice the Lemons
Cut the lemons in half and juice them using a citrus juicer or by hand. You should have about 1 cup of fresh lemon juice.
- 2
Make the Simple Syrup
In a small saucepan, combine 1 cup of water and 1 cup of sugar. Heat over medium heat, stirring until the sugar is completely dissolved. Remove from heat and let it cool.
- 3
Combine Ingredients
In a large pitcher, combine the freshly squeezed lemon juice, the cooled simple syrup, and the remaining 3 cups of water. Stir well to combine.
- 4
Serve
Fill glasses with ice cubes and pour the lemonade over the ice. Garnish with mint leaves if desired.
