Jul 17 2026
RestaurantsAngus BarnGarden Salad Recipe

Garden Salad Recipe

Inspired by Angus Barn
Time15m
Serves4

Make Garden Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    Wash and dry all the vegetables thoroughly. Slice the cucumber, red onion, carrot, and bell pepper into thin strips. Halve the cherry tomatoes.

  2. 2

    Mix the Salad

    In a large salad bowl, combine the mixed salad greens, sliced cucumber, red onion, carrot, bell pepper, and cherry tomatoes.

  3. 3

    Make the Dressing

    In a small bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper until well combined.

  4. 4

    Dress the Salad

    Drizzle the dressing over the salad and toss gently to combine, ensuring all the ingredients are coated.

  5. 5

    Serve

    Serve immediately as a fresh side dish or light main course.

More from Angus Barn