Filet Mignon Recipe
Bacon wrapped & grilled to lock in the buttery goodness
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Filet Mignon
Remove filet mignon from the refrigerator and let it sit at room temperature for about 30 minutes before cooking.
- 2
- 3
Wrap with Bacon
Wrap each filet mignon with two slices of bacon, securing them with toothpicks if necessary.
- 4
Preheat the Grill
Preheat your grill to medium-high heat, about 400°F (200°C).
- 5
Grill the Filet Mignon
Place the bacon-wrapped filet mignon on the grill. Cook for about 4-5 minutes on each side for medium-rare, or to your desired doneness.
- 6
Rest and Serve
Remove the filet mignon from the grill and let it rest for 5-10 minutes before serving. Enjoy!
