Chilled Seafood Tower Recipe
Jumbo lump crab meat, 4 chilled 1/2 lobster tails, 6 oysters on the half shell and 6 shrimp cocktail served with mignonette, cocktail sauce and mustard aioli. Feeds up to three. (no substitutions)
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Ingredients
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Seafood
Sauces
Method
Preparation
- 1
Prepare the Lobster Tails
Boil or steam the lobster tails until fully cooked (about 8-10 minutes). Remove from heat, cool them in an ice bath, and then slice in half lengthwise.
- 2
Prepare the Shrimp
Boil the shrimp in salted water for about 3-5 minutes until they turn pink. Remove from heat, cool them in an ice bath, and peel if necessary.
- 3
Prepare the Oysters
Shuck the oysters and place them on a tray with ice to keep them chilled.
- 4
