Broccoli Cheddar Soup Recipe
Make Broccoli Cheddar Soup Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Cook the Broccoli
Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce the heat and let it simmer for about 10 minutes, or until the broccoli is tender.
- 3
Blend the Soup
Using an immersion blender, blend the soup until smooth. If you don't have an immersion blender, carefully transfer the soup to a regular blender in batches and blend until smooth, then return to the pot.
- 4
Add Cream and Cheese
Stir in the heavy cream, shredded cheddar cheese, salt, black pepper, and paprika. Continue to cook over low heat until the cheese is melted and the soup is heated through.
- 5
Serve
Taste and adjust seasonings if necessary. Serve hot, garnished with additional cheddar cheese if desired.
