Spumoni Recipe
Make Spumoni Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ice Cream Components
Method
Preparation Steps
- 1
Prepare the Ice Cream Layers
In a loaf pan, layer the pistachio ice cream, cherry ice cream, and chocolate ice cream, pressing down gently after each layer to compact them. Freeze for at least 4 hours or until firm.
- 2
Make the Toppings
In a small bowl, mix the chopped pistachios with sugar. Set aside. In another bowl, whip the heavy cream until stiff peaks form.
- 3
Assemble the Spumoni
Once the ice cream is firm, remove it from the freezer and let it sit for a few minutes to soften slightly. Scoop out the layered ice cream and serve in bowls. Drizzle with chocolate syrup and sprinkle with the chopped pistachios and maraschino cherries on top.
