Shrimp Jammers Recipe
Breaded shrimp stuffed with monterey jack cheese, fried and served with marinara sauce
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Ingredients
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Shrimp Jammers Ingredients
Method
Cooking Directions
- 1
Prepare the Shrimp
Take each shrimp and make a slit along the back without cutting all the way through. Insert a stick of Monterey Jack cheese into each slit.
- 2
- 3
Bread the Shrimp
Dip each stuffed shrimp first in the flour, then in the beaten eggs, and finally coat with the bread crumbs. Ensure they are fully covered.
- 4
Heat the Oil
In a large skillet, heat oil over medium-high heat until hot but not smoking.
- 5
Fry the Shrimp
Carefully add the breaded shrimp to the hot oil in batches. Fry for about 2-3 minutes on each side or until golden brown and crispy.
- 6
Drain and Serve
Remove the fried shrimp from the oil and drain on paper towels. Serve hot with marinara sauce for dipping.
