Sauteed Shrimp Recipe
Jumbo shrimp sauteed and served in your choice of sauce. Our homemade marinara, fra diavlo (a spicy marinara), or scampi (lemon, butter, and white wine sauce)
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Ingredients
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Shrimp and Sauce
Method
Cooking Instructions
- 1
Prepare the Shrimp
In a large skillet, heat the olive oil over medium-high heat.
- 2
- 3
Cook the Shrimp
Add the jumbo shrimp to the skillet. Season with salt, black pepper, and red pepper flakes. Cook for about 3-4 minutes, stirring frequently, until shrimp turn pink and opaque.
- 4
Add Sauce
Pour your choice of sauce over the cooked shrimp. Stir to combine and heat through for another 2 minutes.
- 5
Finishing Touches
Remove from heat, add lemon juice and chopped parsley, and toss well.
- 6
Serve
Serve the sautéed shrimp immediately, spooning additional sauce over the top if desired.
