Garlic Bread With Cheese Recipe
Make Garlic Bread With Cheese Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
For the Garlic Bread with Cheese
Method
Instructions
- 1
Prepare the Garlic Butter
In a mixing bowl, combine the softened unsalted butter, minced garlic, chopped parsley, salt, and black pepper. Mix until well blended.
- 2
Prepare the Baguette
Slice the French baguette in half lengthwise. Place the halves on a baking sheet, cut side up.
- 3
- 4
Add the Cheese
Sprinkle the grated Parmesan cheese and shredded mozzarella cheese generously over both halves of the baguette.
- 5
Bake
Preheat the oven to 400°F (200°C). Bake the garlic bread in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.
- 6
Serve
Remove the garlic bread from the oven, let it cool for a minute, then cut into slices and serve warm.

