Fried Shrimp With French Fries & Apple Sauce Recipe
Make Fried Shrimp With French Fries & Apple Sauce Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fried Shrimp
Method
Fried Shrimp Preparation
- 1
Prepare the batter
In a large bowl, mix together the flour, cornstarch, baking powder, salt, black pepper, and garlic powder. In another bowl, whisk together the eggs and milk. Combine the wet ingredients with the dry ingredients to form a smooth batter.
- 2
Coat the shrimp
Dip each shrimp into the batter, ensuring they are completely coated. Allow excess batter to drip off.
- 3
Heat the oil
In a deep skillet or fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 4
Fry the shrimp
Carefully place the coated shrimp into the hot oil in batches, frying for about 3-4 minutes or until golden brown and cooked through. Remove and drain on paper towels.
