Jun 08 2026
RestaurantsAngelo's Fairmount TavernClams Casino (6) Recipe

Clams Casino (6) Recipe

Time40m
Serves6

A spicy blend of diced clams, onions, peppers, celery and bacon

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Ingredients

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Main Ingredients

Method

Preparation Instructions

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the diced bacon until crispy. Remove from skillet and drain on paper towels.

  2. 2

    Sauté the Vegetables

    In the same skillet, add olive oil if needed, then sauté onion, bell pepper, celery, and garlic until softened, about 5 minutes.

  3. 3

    Combine Ingredients

    In a large bowl, combine the cooked bacon, sautéed vegetables, chopped clams, breadcrumbs, Parmesan cheese, paprika, salt, and black pepper. Mix well.

  4. 4

    Prepare for Baking

    Preheat the oven to 375°F (190°C). Spoon the clam mixture into clam shells or a baking dish.

  5. 5

    Bake

    Bake in the preheated oven for about 15-20 minutes, or until the top is golden brown and crispy.

  6. 6

    Serve

    Remove from the oven and let cool slightly before serving. Enjoy your Clams Casino!

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