Jul 14 2026
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Ingredients
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Mashed Cauliflower Ingredients
Method
Instructions for Mashed Cauliflower
- 1
Prepare the Cauliflower
Remove the leaves and stem from the cauliflower and cut it into florets.
- 2
Boil the Cauliflower
Bring a large pot of salted water to a boil. Add the cauliflower florets and cook for about 10-12 minutes, or until tender.
- 3
Drain and Mash
Drain the cauliflower and return it to the pot. Add the butter, garlic, salt, pepper, and cream cheese. Mash until smooth and creamy.
- 4
Garnish and Serve
Stir in chopped chives for garnish. Serve warm.
