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Ingredients
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Giardiniera Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
In a large bowl, combine the cauliflower, carrots, celery, green bell pepper, and red bell pepper.
- 2
Make the Marinade
In a separate bowl, mix together the minced garlic, red pepper flakes, oregano, salt, white vinegar, olive oil, and black peppercorns.
- 3
Combine and Marinate
Pour the marinade over the vegetables and mix well to ensure all the vegetables are coated. Cover the bowl and refrigerate for at least 24 hours to allow the flavors to meld.
- 4
Serve
After marinating, serve the giardiniera as a side dish or condiment. Enjoy!
