Jul 14 2026
RestaurantsAngeli'sAngeli's Special Salad Recipe

Angeli's Special Salad Recipe

Inspired by Angeli's
Time20m
Serves4

Baby spring lettuce with caramelized walnuts, crumbled blue cheese, and sliced apples and pears with a sweet raspberry dressing (add to any entrée for $7.95)

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Instructions

  1. 1

    Caramelize the Walnuts

    In a skillet over medium heat, add the walnuts and toast for about 3-5 minutes until lightly browned. Add 2 tablespoons of sugar and stir continuously until the sugar melts and coats the walnuts, about 2-3 minutes. Remove from heat and let cool.

  2. 2

    Prepare the Dressing

    In a small bowl, whisk together 1/4 cup of raspberry vinaigrette, 1 tablespoon of honey, and a pinch of salt. Adjust sweetness to taste.

  3. 3

    Assemble the Salad

    In a large bowl, combine the baby spring lettuce, sliced apples, sliced pears, caramelized walnuts, and crumbled blue cheese. Drizzle with the raspberry dressing and toss gently to combine.

More from Angeli's