10" Sausage Pizza Recipe
Add additional and substitute toppings available for kid's pizzas.
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Ingredients
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Pizza Dough and Toppings
Method
Pizza Preparation
- 1
Preheat the oven
Preheat your oven to 475°F (245°C).
- 2
Prepare the dough
On a lightly floured surface, roll out the pizza dough to a 10-inch round. Transfer to a pizza stone or baking sheet.
- 3
Add sauce
Spread the pizza sauce evenly over the dough, leaving a small border for the crust.
- 4
Add cheese and toppings
Sprinkle mozzarella cheese over the sauce, followed by the cooked and crumbled Italian sausage. Add any optional toppings like bell peppers, onions, olives, or pepperoni.
- 5
Season the pizza
Sprinkle Italian seasoning and optional Parmesan cheese over the top.
- 6
Bake the pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 7
Slice and serve
Remove the pizza from the oven and allow it to cool for a couple of minutes. Slice into wedges and serve hot.
