Cheese Quesadilla Recipe
A flour tortilla filled with melted cheese and grilled to perfection.
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Ingredients
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Cheese Quesadilla Ingredients
Method
Cooking Directions
- 1
Prepare the Quesadilla
Heat a non-stick skillet over medium heat. Brush one side of the flour tortillas with olive oil.
- 2
Assemble the Quesadilla
Place one tortilla oil-side down in the skillet. Sprinkle half of the shredded cheese evenly on top, then cover with the second tortilla, oil-side up.
- 3
Cook the Quesadilla
Cook for about 2-3 minutes until the bottom tortilla is golden brown. Carefully flip the quesadilla using a spatula and cook for an additional 2-3 minutes until the cheese is melted and the other side is golden.
- 4
Serve
Remove from the skillet, cut into wedges, and serve with optional toppings like sour cream or salsa.