Texas Toast Recipe

Time15m

Serves4

Enjoy our buttery, golden-brown Texas Toast, perfect as a side or on its own, delivering a delightful crunch with every bite.

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Ingredients

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1
Prepare the Butter Mixture
In a bowl, combine the softened unsalted butter, garlic powder, parsley flakes, salt, and black pepper. Mix well until all ingredients are well incorporated.
2
Spread the Mixture
Spread a generous amount of the butter mixture on one side of each slice of thick sliced bread.
3
Toast the Bread
Heat a skillet or griddle over medium heat. Place the slices of bread butter-side down on the skillet. Toast until golden brown, about 3-4 minutes.
4
Flip and Toast
Flip the slices and toast the other side for an additional 2-3 minutes until golden brown and crispy.
5
Serve
Remove from the skillet, slice if desired, and serve warm.